Chicken Wings Recipe
Try my chicken wing recipe. Easy and simple!
Ingredients
- 1 lbs Chicken Wings
- Garlic salt
- Paparika
- Black pepper
- Seasoning soy sauce
Instructions
- Wash the chicken wings and then dry the wings. Place it in a mixing bowl.
- Pour about 1 ½ tbsp of garlic salt and paparika in the mixing bowl.
- Pour ¼ cup of seasoning sauce in the mixing bowl.
- Add about 1 tbsp of black pepper.
- Mix everything throughly. Set aside.
- Get a deep enough pot to fry the wings. Add oil until your pot has about 2 inches of oil.
- Heat the pot over medium heat.
- When the oil is hot, throw in your wings.
- Fry the wings about 10-15 minutes or until golden brown.
- Once the wings are ready, take them out and out on a drying rack. You are done!
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